How to Make Perfect Pepsi Braised Pork Loin

Pepsi Braised Pork Loin. This easy braised pork loin roast is flavored with an orange, garlic, and brown sugar sauce mixture. Garnish the finished roast with cilantro leaves. Braising the pork in the tangy orange-and-garlic mixture makes it tender and delicious.

Alfredo sauce, bacon and fresh veggies make this Braised Pork Loin perfect to serve at dinnertime for all to enjoy. Braising is a great cooking method for large or small pork cuts, but traditionally those that are less tender. There are nine basic steps to braising pork: Season the main ingredient with salt and pepper. You can cook Pepsi Braised Pork Loin using 13 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pepsi Braised Pork Loin

1. 🢂 3 lb of boneless pork loin.
2. 🢂 1 liter of Pepsi; warm.
3. 🢂 1/3 cup of raspberry vinegar.
4. 🢂 1/4 cup of dark rum.
5. 🢂 1/4 cup of cold water.
6. 🢂 2 tbsp of cornstarch.
7. 🢂 2 tbsp of ground coriander seed.
8. 🢂 1 tbsp of onion powder.
9. 🢂 2 tsp of garlic powder.
10. 🢂 2 tsp of white pepper.
11. 🢂 1/2 cup of brown sugar.
12. 🢂 1 of vegetable oil; as needed.
13. 🢂 1 of salt.

Test cook Bridget Lancaster reveals the secrets to making the best Milk-Braised Pork Loin. Next, gadget expert Lisa McManus uncovers the best apple corers. Braising the pork gives a deep flavor to what can be a rather bland meat. Sprinkle pork with salt and pepper.

step by step Pepsi Braised Pork Loin

1. Heat vegetable oil. Rub just enough vegetable oil on pork loin to cover. Season. Sear on each side and remove pork from pot..
2. Add rum and deglaze. Be careful. The rum may ignite, so don't freak out or burn anything!.
3. Add Pepsi. Return pork loin to the pot. Bring to a simmer and cover. Cook for approximately 30 minutes or until pork reaches desired doneness..
4. Remove pork loin and let rest five minutes before slicing..
5. Add brown sugar. Whisk..
6. Whisk water and cornstarch together in a small bowl. Add to braising liquid while whisking. Bring to a boil to activate cornstarch..
7. Variations; Vanilla extract, root beer, molasses, lemon, malt vinegar.

In large Dutch oven, heat oil over medium-high heat; brown. Fry on medium heat in a little olive oil, until lightly golden. Remove the steaks from the pan to rest, squeezing over a little lemon juice. Chickpea, walnut and green bean salad. How to make Braised Pork Loin - prep & cook time, serving size, nutritional info, ingredients.